The dog days of summer seem to have been chased away, for now at least. We had a great market today, 12 wonderful vendors, many regulars and a couple of newbies including local artist Isaac Johnson IV who we are delighted to welcome as our resident market artist. Come see him next Sunday, check our his art and have an amazing freehand henna tattoo.
We were also delighted to welcome
Green Concepts a super flexible urban landscaping company, they listen, advise, budget, plan and install or provide everything you need to do it yourself.
It was fantastic to welcome
WAGALOT to the market today, Glenwood Park's favorite Doggie Day Care brought fantastic treats and toys for all our furry friends and are thinking about offering a doggie paw-dicures at future markets, we'll keep you posted!
Our regulars included Hardright Bakeries, celebrating 20 years in business this coming September 1st. Not really a surprise when you try one of their chocolate chip pecan pies.
Franco from Antico Mercante had the most phenomenal cheeses as per usual including a blue goat cheese with wild berries & rose petals. Unbelievable. Gwen from Gwengoods is working on a very cool crocheted I-Phone cover, I'll be sporting one of those when they are ready!

Lyle Hill Farms and Scott Reaver brought fantastic produce, all kinds of delicious tomatoes, squash, shelled lady peas, figs, okra, melons, corn, and Lyle Hill Farms Tomato/Basil Jam & Cranberry/Habanero Jelly were outstanding.

Our dear Paul Miller from Pearl River Vineyards and
Johnston Dairy Farm brought his fab jams & jellies and the best milk ever from the dairy along with the exciting news that soon, Johnston's Dairy will be producing not only whole, 2% & chocolate milk but also buttermilk & yoghurt are in the pipeline, we can't wait!
There are rumblings from The Mercantile of a Friday night delivery service - this would rock my world, after a long week of whatever, more than often who has the energy to get out of the house or cook dinner, imagine a delicious hot dinner from Chef Samantha along with a couple of gourmet essentials delivered to your door... yes, I will keep you posted.

OK. That's me done for now.
See you next Sunday.
Abbie